Precision hair cutting is a technique that focuses on straight, dramatic lines and clean angles with an emphasis on the details.

Precision cuts are used for a variety of vegetables such as celery, beetroot, carrots, turnips and courgettes/baby marrow. Julienne of vegetables can be used for soups, as garnish on meat dishes or with seafood dishes. You will notice that we give you the size, as you see this is 'precision' work.

Precision cuts are meticulously tailored to suit your specific hair type and texture, ensuring a personalized and impeccable style. Unlike regular haircuts, precision cuts offer more distinct and enduring shapes, resulting in a refined and vibrant appearance for your hair.